Sunday, April 20, 2014

Sweet potato Banana Puffs

About 1/2 cup cooked sweet potato
(I used left over from dinner)
1/2 banana 
1 egg 
A dash of cinnamon 

Directions:
Mash and mix all ingredients
Heat pan with Coconut oil
Drop 1 tbsp in pan
Cook on low to medium about 3 minutes on each side. 
Puffs will be slightly soft
Let stand a few minutes to firm
I used fresh sliced banana and Coconut Cream as my topping!
Plate and enjoy

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